Zealous
Address:
419 W. Superior St., Chicago, IL, 60610

Executive Chef: Michael Taus

"We give every guest one hundred percent attention to detail. That is what excellence is all about." - Chef Michael Taus

Rating key:

4: Outstanding

3: Excellent
2: Very good

1: Good

Satisfactory

Unsatisfactory

4

"Zealous (zeal·ous) "the energetic pursuit of excellence"

Three appetizers at $10 or less, four entrees under $20 and desserts $9 across the board

Zealous is an urban oasis located in Chicago's friendly River North neighborhood. This converted warehouse is the backdrop to this warm and tranquil space. A cool palette of muted earth hues and mossy greens with accents in rich eggplant and olive, three skylights, including a large one in the center of the room and one over the bamboo-enclosed Chef's table, accentuate the room's spaciousness. The visual focus of the serene dining room is the 15-foot glass-enclosed wine cellar that houses the restaurant's 750+ wine selection which is sure to include a selection for all types of wine enthusiasts.

Cuisine: Contemporary American CuisineHours: Dinner: 5:00-11 p.m. Tuesday-Saturday Open Select Sundays and MondaysPrice Range:Dinner: Appetizers $8-16, Entrees $15-34, Desserts $9-12